懐石料理　竜湖畔壹傳は常に心地よいおもてなしの場を創出が使命です。
地元山形を中心に全国より選び抜いた食材で、長年鍛え上げた技と感性で料理を作り上げます。盛り付けにも拘り日本の四季を視覚で堪能できる現代作家の器や酒器、骨董の数々で驚きと新しさのある、シンプルで美味な懐石料理をご提供させていただきます。
数寄屋風のお店で押し付けない落ち着きのある雰囲気をお楽しみ下さい。
また、細やかなサービスでお客様の五感に感動を与えられるおもてなしを心がけて参ります。
御席は完全予約制で、食と空間に拘る県内外のお客様に心地よいひと時を楽しんでいただければ幸いです。

Kaiseki cuisine Ryukohan Ichiden’s mission is to always create a place of comfortable hospitality. We use ingredients selected from all over Japan, mainly from Yamagata, to create dishes with the skills and sensibilities we have honed over the years. We offer simple and delicious kaiseki cuisine with surprises and novelty, using a variety of modern artists’ utensils, sake sets and antiques to visually enjoy the four seasons of Japan.
Please enjoy the calm atmosphere that does not impose on you in a Sukiya-style restaurant. We will also strive to provide hospitality that will impress our guests’ five-senses with our meticulous service. We hope that our customers from within and outside of the prefecture, who are concerned about food and space, will enjoy a comfortable time at our restaurant, which is available by reservation only.

竜湖畔壹傳店主　大江憲一郎

日本の四季ごとに鯛、のどぐろ、寒鱈、ズワイカニ、米沢牛、山形地鶏、庄内三元豚等々、春には京都の朝掘り筍や秋には地元高畠の松茸・・・厳選した魚介や肉類。生産者の顔がわかる山形伝統野菜を中心に、京野菜なども取り寄せ調理法はシンプルで食材の持つ味わいを生かしきった、本物の日本料理の美味しさをお楽しみください。

Each of Japan’s four seasons brings its own specialties, such as sea bream, Nodoguro, cold cod, snow crab, Yonezawa beef, Yamagata chicken, Shonai Sangen pork, and more.
In spring, we serve bamboo shoots dug in the morning from Kyoto, and in autumn, we serve matsutake mushrooms from Takahata. Our seafood and meat are carefully selected.
Focusing on Yamagata traditional vegetables that you can see the producer’s face, we also order Kyoto vegetables, etc.
The cooking method is simple and you can enjoy the deliciousness of genuine Japanese cuisine that makes full use of the flavor of the ingredients.

山形県置賜地方は県南部に位置し四方を山脈に囲まれた盆地で、北に山形市、南に福島市、東は宮城県、西に新潟県と隣接する場所で、竜湖畔壹傳はそんな自然豊かで水や食材に恵まれた環境に立地しております。
山形新幹線、東北中央自動車道の開通で東京都心部よりも日帰りのアクセスも容易になりました。

Yamagata Prefecture’s Okiya region is located in the southern part of the prefecture and is a basin surrounded by mountain ranges on all sides. It is bordered by Yamagata City to the north, Fukushima City to the south, Miyagi Prefecture to the east, and Niigata Prefecture to the west. Ryukohan Ichiden is located in such an environment rich in nature and blessed with water and ingredients.
With the opening of the Yamagata Shinkansen (bullet train) and the Tohoku Chuo Expressway, it is now easier to make a day trip than in central Tokyo.